There are various types of buttercream recipes out there, but Swiss Meringue buttercream is our favorite. SMBC is silky smooth, tasty and one of the most stable buttercream frostings out there. With our fool-proof recipe and tips & tricks, you will be mastering SMBC in no time!

NOTE: this course is only compromised of PDF material. All courses are given in English. 

COURSE CURRICULUM

- Introduction
- Tools
- Different types of buttercream
- Recipe
- Coloring and flavoring
- Rewhipping
- Storage
- Inspiration